The GoSun Sport Pro Pack contains a GoSun Sport and everything you need to make full use of it, including a padded Carrying Case for secure travel, an extra Cooking Tray for prepping your next dish, non-stick silicone baking pans for easy cleanup and it now includes the Brew accessory to boil water. GoSun anywhere!
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TO COOK UP A STORM
Our flagship solar oven, cooking meals in as little as 20 minutes, hitting 550°F/ 280°C.
Durable construction, with easy clean tray compartments and ample storage, designed for the Sport.
Serve with one tray while cooking with the next. Silicone baking pans make for easy cleanup.
OUR ORIGINAL SOLAR STOVEMEET THE GOSUN SPORT
We stand by our stoves. If you’re not satisfied, just return your stove within 30 days for a full refund.
“The kids love it when we take the stove camping. It's so easy to use even they can use it!”
- Laura, CA
Perfect for fishing and RVing. I can just pop it open, load it up, and it cooks while I "work".
- Mark, NC
It was surprisingly delicious! Flavors come out richer than normal. My favorite way to cook vegetables!
- Nancy, OH
What can the GoSun Sport cook?
Bake, roast, steam and fry, the GoSun Sport is a versatile cooker! For some culinary inspiration check out the GoSun Recipe Blog.
Can the GoSun Sport boil water?
GoSun does no recommend boiling water in the Sport directly against he tube. We are however currently in the final stages of manufacturing the GoSun Brew, our water boiling insert, fit for the GoSun Sport. To be kept in the loop about the GoSun, join our mailing list at the bottom of this page.
How much Sun do I need to cook?
You might be surprised how little Sun is needed to finish a meal. As a rule of thumb, the stove will cook quickly if you can see a defined shadow from your hand even when overcast, windy and in some cases rainy. If thick clouds are spotty, cooking is still possible, though it will take longer as the stove builds up heat during the sunny periods. We suggest using a weather tracking app like My Radar to help plan and set you up for success!
How do I know when my food is done?
Many foods will finish cooking when the internal temperature of the food hits near 212°F/100°C. This means that steam is a strong indicator of a dish's progress. Noticing smell is another easy and surprisingly intuitive way to judging your food's progress, just make sure not to burn your nose! Give it a couple tries and you'll be a pro.
Dry Weight: 7 lbs (3.18kg)
Oven Volume: 40oz (1.2L) fluid or up to 3 lbs (1.4kg) of food
Oven Dimensions: 2.7” (7.0cm) outside diameter, 2.1” (5.4cm) inside diameter , 24” (61cm) length
Unit Open Size: 24” (61cm) long x 16” (41cm) tall x 12” (30cm) wide
Unit Closed Size: 24” (61cm) long x 8” (20cm) tall x 5” (13cm) wide
Estimated Power Output: 200 Watts in full sunlight
Maximum Temperature: 550°F (288°C)
Working Temperature: 200°F (93°C) – 450°F (232°C)
GoSun Sport Solar Stove: With industry grade annodized aluminum reflectors and stainless steel legs that function as carrying handles
Two Stainless Steel Cooking Trays: Including detachable handle that threads onto inside of tray for compact storage
Silicone Baking Pans: Makes for easy cleaning.
Scrubby Cleaning Tool: Designed for the occasonal easy cleanup
Starter Cookbooklet: Outlining basic stratgies for cooking a valiety of dishes
Carry Bag: Take it with you wherever you go with both your trays, cups and cleaning scrubbers. Store it safely.
User's Manual: Always a good thing to have